Grillo IGP – Terre Siciliane

Grillo DOC - Sicilia

A wine that perfectly tells what Sicily is, with the scents of earth burned by the sun and invigorated by the wind: salt, citrus and aromatic herbs, dried straw and hawthorn. This wine is an explosion of flavors, thanks to the bond among freshness, minerality and smoothness. Fragrances of white and tropical fruit prevail. Harmonious, fresh and elegantly soft. Perfect with seafood, shellfish, pasta and delicate cheeses.

Grapevine

100% Grillo

Production Area

Marsala (TP)

Breeding System

Sapling, Espalier

Ground

Calcareous, tending to sandy

Harvest

The grapes are collected during the second decay of September. After a brief press maceration to obtain the extraction of the aromatic compounds, the must is fermented in stainless steel tanks, with low temperature and for almost 12-14 days. Finally, the wine is refined in stainless steel tanks for 4/5 months and then is left in bottles for about 1 months.

Color

Intense straw yellow

Perfume

Intense, with hints of ripe fruit

Taste

Good flavor, good balance

Alcohol content

vol. 13%

To be tasted at

8/10°c

Best match

Dishes based on fish and delicate cheeses.

DATA SHEET

LABEL

ZONE

FORMAT

Stelvin Closure

AWARDS

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