Salina Bianco IGP

Salina Bianco IGP

Obtained from Inzolia and Catarratto grapes, it fully encapsulates the area thanks to the characteristics brought by the volcanic soils, rich in magnesium and potassium, the lack of water and the intense sunshine. It is a white wine of great distinction, with strong hints of ripe fruit and exotic fruits. The wine has the typical sensations of the mediterranean scrub. It has the intense flavour of white peach.
Excellent with hors d’oeuvres, fish and seafood.

Grapevine

Inzolia 50% e Catarratto 50%

Production Area

Capo Faro – Salina, Isole Eolie

Breeding System

Espalier

Ground

Volcanic

Harvest

The grapes are harvested during the second decade of september. Aging process in stainless steel vats until the end of january following the harvest, 3 months in bottle prior to release.

Color

Straw yellow, with greenish reflections

Perfume

Good intensity with hints of ripe fruit (peach) followed by floral sensations of the island where it was born

Taste

Fresh, with good sapidity towards the juicy, fruity

Alcohol content

vol. 12,5%

To be tasted at

8/10°c

Best match

Particularly suitable with fish and seafood dishes

DATA SHEET

LABEL

ZONE

FORMAT

Technical cork stopper

AWARDS

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